This Squared Antipasto is a delicious and elegant twist on a traditional Italian appetizer. Layers of savory meats, creamy cheeses, and vibrant roasted red peppers are encased in a flaky crescent dough crust. It’s the perfect party appetizer or a hearty meal for a cozy night in. Get ready to impress your guests with this easy-to-make, crowd-pleasing dish!
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Garlic
Soup
Salt
Seasoning
soy sauce
Hoisin sauce
black pepper
salt
hoisin sauce
spices
Ingredients:
Ingredient Quantity
Crescent roll dough 2 tubes
Salami, thinly sliced ¼ pound
Pepperoni, thinly sliced ¼ pound
Deli ham, thinly sliced ¼ pound
Provolone cheese, sliced ¼ pound
Swiss cheese, sliced ¼ pound
Parmesan cheese, freshly grated 3 tablespoons
Basil-flavored pesto 1 tablespoon
Eggs 3 large
Roasted red peppers, drained and patted dry 12 ounces
Instructions:
