Steamed Banana Delight (Page 2 ) | February 26, 2025

Instructions:

  1. Prepare the Bananas:
    • Peel the bananas and slice them into uniform pieces about 1-inch thick.
    • Arrange the banana slices in a single layer in a steaming basket or a heatproof dish.
  2. Seasoning (Optional):
    • Sprinkle the banana slices lightly with cinnamon powder and a pinch of salt for extra flavor.
    • If you prefer a sweeter taste, drizzle honey or maple syrup over the slices.
  3. Steam the Bananas:
    • Fill a pot with 2-3 inches of water and bring it to a gentle boil.
    • Place the steaming basket or dish in the pot and cover it with a lid.
    • Steam the bananas for 5-7 minutes or until they are tender and slightly translucent.
  4. Serve:
    • Remove the bananas carefully from the steamer.
    • Transfer to a serving dish and garnish with your favorite toppings, such as grated coconut or nuts.
    • Serve warm or let them cool slightly for a refreshing snack.

Tips:

  • Pair this dish with a scoop of vanilla ice cream for a delicious dessert.
  • If you enjoy a tropical twist, add a drizzle of coconut milk before serving.

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