Nutritional information:
Vegetarian: This recipe is suitable for vegetarians.
Gluten-free: Naturally gluten-free, making it suitable for those with gluten sensitivities.
Nutritional information (per serving, based on 4 servings):
Calories: 150
Protein: 9 g
Carbohydrates: 7 g
Fat: 8 g
Fiber: 0 g
Storage:
Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or steamer.
Freezing: Freezing is not recommended as the texture may change upon thawing.
Remember this legendary actress? Well she is now 91 and she still looks stunning
My husband and kids love it so much.
Whenever we make this at home, everyone can’t stop eating it
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