Lilies benefit from the antifungal properties of baking soda, which help prevent diseases that can stunt growth. By maintaining a healthier plant, baking soda supports robust growth and more impressive blooms.
10. Chrysanthemums: Maximizing Bloom Duration
Chrysanthemums are prized for their long-lasting blooms. Baking soda can help maximize this duration by preventing fungal infections and promoting a healthier plant. This ensures that your chrysanthemums remain vibrant and beautiful for as long as possible.
Step-by-Step Guide to Using Baking Soda in Your Garden
To use baking soda in your garden, start by mixing one tablespoon of baking soda with one gallon of water. Use this solution to water your plants, focusing on the soil around the base. For foliar application, spray the solution onto the leaves to prevent fungal diseases. Repeat this process every two weeks for optimal results.
Precautions and Best Practices for Baking Soda Application
While baking soda is generally safe for plants, it’s important to use it in moderation. Excessive use can lead to an overly alkaline soil, which can harm plants. Always test the soil pH before and after application to ensure it remains within the ideal range for your plants. Additionally, avoid applying baking soda during the hottest part of the day to prevent leaf burn.

Conclusion: The Benefits of Baking Soda for Your Garden
Baking soda is a simple and effective tool for enhancing the growth and flowering of many plants. By adjusting soil pH and preventing fungal diseases, it promotes healthier and more vibrant blooms. With careful application, baking soda can be a valuable addition to your gardening routine, helping you achieve a more beautiful and bountiful garden.