Strawberry and mascarpone roulade is a refined and indulgent dessert that will delight all lovers of fruity sweets. Its light and fluffy sponge cake, combined with a rich mascarpone cream and juicy strawberries, makes it a perfect pastry for any occasion. Easy to make, this dessert requires few ingredients and little preparation time, making it ideal for an impromptu snack or a delicious end to a meal.
The combination of mascarpone and strawberries creates a melting texture and an irresistible taste. The mascarpone, with its creamy sweetness, contrasts beautifully with the natural acidity of fresh strawberries. To further enhance the flavors, a light syrup made with Alkermès liqueur soaks the sponge cake, adding a subtle, fragrant note. This aromatic touch gives this Swiss roll a unique taste that will delight even the most discerning palates.
The success of this dessert relies on a few key steps: preparing a light sponge cake, delicate assembly, and a resting time that allows for a perfect texture. It’s essential to thoroughly whisk the eggs and sugar to incorporate as much air as possible, which guarantees a light batter. A short baking time also helps preserve the sponge’s softness. After baking, roll the still-warm sponge cake to give it its shape without the risk of cracking.
In addition to being delicious, this Swiss roll cake is also a feast for the eyes. With its spirals generously filled with mascarpone and strawberry pieces, it’s as beautiful as it is delicious. It can be decorated with a few fresh strawberries on top, a light dusting of icing sugar, or even a drizzle of melted chocolate for an even more indulgent touch. This dessert always makes a statement on a festive table or at a convivial meal.
Easy to personalize, this Swiss roll cake can be adapted to suit your tastes and desires. You can replace the strawberries with other red fruits, add a squeeze of lemon zest to the cream, or flavor the sponge cake with a little vanilla. Whichever variation you choose, this recipe guarantees a fresh, light, and irresistibly delicious dessert. Try it and enjoy this delicious strawberry and mascarpone roll!
Strawberry and mascarpone roll cake: a light and delicious dessert
Preparation: 15 minutes
Resting time: 30 minutes
Cooking time: 7 minutes
Servings: 5
Ingredients :
Continue the recipe on the next page
Savory Puff Pastry Appetizers Recipe
How To Make Effortless Slow Cooker Pot Roast
Savory Herb-Infused Beef Noodle Delight
No-sugar Lemon Cheesecake Cups
Stain remover soap made with hydrogen peroxide, the best there is
Zach Bryan apologizes for ‘drunkenly’ tweeting about Taylor Swift
Dieses Getränk zerstört die Knochen, dennoch trinken viele Menschen es täglich
My Grandmother Couldn’t Stand the Tiredness or Pain Until She Took This: Banana and Carrot Remedy
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
