Ingredients
For the brownies:
- 1/2 cup (1 stick) unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 cup fresh strawberries, hulled and diced
For the ganache (optional):
- 1/2 cup heavy cream
- 4 ounces semi-sweet chocolate, chopped
- Extra strawberries for topping
