Ingredients:
For the Strawberry Cheesecake Filling:
8 ounces cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup diced fresh strawberries
For the French Toast:
8 slices of bread (such as brioche or challah)
4 large eggs
1/2 cup milk
1 teaspoon vanilla extract
Butter or oil, for frying
For Serving:
Maple syrup
Additional diced fresh strawberries
Powdered sugar, for dusting (optional)
Instructions:
Prepare the Strawberry Cheesecake Filling:
In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract together until smooth and creamy.
BEEF ROAST POT !!!
Garlic and Herb Baked Potatoes
Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
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