Instructions
Prepare the Nachos:
Preheat your oven to 375°F (190°C).
Brush tortilla triangles with melted butter on both sides.
In a small bowl, combine granulated sugar, crushed freeze-dried strawberries, and vanilla wafers.
Sprinkle the mixture generously over the tortillas.
Arrange the tortilla pieces on a baking sheet and bake for 8-10 minutes until golden and crispy. Let cool.
Make the Cheesecake Dip:
In a mixing bowl, beat cream cheese until smooth.
Add powdered sugar and vanilla extract, mixing until fully incorporated.
Fold in whipped cream gently for a light texture.
Swirl in strawberry jam for a marbled effect.
Assemble and Serve:
Place the crispy strawberry crunch nachos in a serving basket.
Serve with the strawberry cheesecake dip on the side, garnished with a drizzle of strawberry puree if desired.
Enjoy dipping each sweet, crunchy chip into the creamy cheesecake heaven!
These Strawberry Crunch Nachos are the ultimate fun and flavorful dessert to share (or not!).
Boil Garlic in Milk
Jalapeño Cornbread w/Lime Honey Glaze
Southern Delight Stew: Okra with Chicken, Sausage, Shrimp, and Crawfish Tails, Onion, and Green Peppers
A passenger was blocking the aisle with her smelly foot, but I managed to teach her a lesson — and the whole cabin cheered me
Many people still don’t know the purpose of this little hole
Love these little sausage bites! My hubby can eat 2 dozen himself!
Garlic Butter Baked Potatoes
We tried switching shampoos, but this keeps flaring up on my son’s scalp. What else helps scalp breakouts?
Goodbye cockroaches in the house: the natural trick that prevents them from entering and eliminates them forever
