These Strawberry Hand Pies are easy to make, perfectly golden, and filled with sweet, tangy strawberry goodness! They are flaky, buttery, and drizzled with a simple sugar glaze—making them a perfect snack, breakfast treat, or dessert for any occasion.
Ingredients
2 boxes refrigerated pie crusts (14.1 oz each) (store-bought for convenience!)
1 can (21 oz) strawberry pie filling (or homemade if preferred!)
2 ½ cups powdered sugar (for the glaze!)
¼ cup milk (adjust for glaze consistency!)
1 beaten egg white (for sealing & golden shine!)
Step-by-Step Instructions
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