A fluffy strawberry whipped cream with heavy cream and powdered sugar, ready in minutes and perfect for light treats.
Prep Time
15 Minutes
Cook Time
5 Minutes
Total Time
20 Minutes
By: Barbara
Category: Irresistible Desserts
Difficulty: Easy
Cuisine: American
Yield: 4 Servings
Dietary: Vegetarian, Gluten-Free
Ingredients
Ezoic
→ Dairy
1 cup cold heavy cream
→ Sweeteners
2 tablespoons powdered sugar
→ Flavoring
2 tablespoons strawberry Jello powder
Instructions
Ezoic
Place a metal mixing bowl and beaters in the freezer for 15 minutes to chill.
Remove the bowl and beaters from the freezer. Add the cold heavy cream, powdered sugar, and strawberry Jello powder to the bowl.
Whip on high speed using an electric mixer for 4 to 5 minutes, until stiff peaks form.
Ezoic
Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Notes
For best results, ensure the heavy cream and mixing bowl are thoroughly chilled. You may substitute different flavors of Jello powder to customize. Avoid overwhipping to prevent turning the cream into butter.
Tools You’ll Need
Ezoic
Metal mixing bowl
Electric mixer with beaters
Freezer
Allergy Information
Please check ingredients for potential allergens and consult a health professional if in doubt.
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
