Stuffed Butternut Squash with Feta, Spinach & Bacon
Ingredients
2 medium butternut squashes, halved and seeds removed
3 tbsp olive oil, divided
1 tsp garlic powder
Salt and pepper, to taste
4 cups fresh spinach
1/2 cup crumbled feta cheese
6 slices bacon, cooked and crumbled
1 tsp dried rosemary or thyme (optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Creamy Cucumber Salad
The Secret to Ageless Health: Discover the Power of Carrot Juice
Garden Fresh Vegetable Bake with a Cheesy Twist
A 5-Minute Homemade Dessert
5 Warning Signs of Poor Circulation and How to Improve It Naturally
If you combine coffee grounds with hair cream, you won’t need to purchase any other products from the store.
20 foods that can be consumed after the expiration date
Discover the Secret to Hair Growth with Rosemary
Avocado Salsa with Cilantro and Lime