Here is a delicious recipe for making stuffed chicken thighs:
Ingredients:
8 boneless, skinless chicken thighs
200g cream cheese (Philadelphia type)
100g thinly sliced raw ham
1 onion, finely chopped
2 cloves garlic, finely chopped
1 cup breadcrumbs
2 eggs
Salt and pepper to taste
Olive oil to taste
Instructions:
Prepare the chicken thighs:
Take the chicken thighs and open them like a book to get a flat surface.
Lightly pound the chicken thighs to make them thinner and more uniform, using a meat mallet or rolling pin.
Lightly salt and pepper the chicken thighs on both sides.
Prepare the filling:
In a skillet, heat a little olive oil and add the chopped onion and garlic.
Cook until the onion is translucent and tender.
Add the chopped prosciutto and cook for a few minutes.
Turn off the heat and let cool slightly.
Add the cream cheese to the ham and onion mixture, mixing well until smooth.
Stuffing the chicken thighs:
Read more on next page
Broiled Zucchini Gratin
Grandma’s Biscuits Unveiled
Discover the Joy of Making Homemade Butter with Just One Ingredient!
The Number of Circles You See!
How To Make Mexican Corn Bread
Mix Turmeric, Coconut & Ginger & Drink It before Bed: You Will Be Surprised in the Morning
13 Innovative Ways To Use Salt and Vinegar Around The Home
Embrace Nature’s Duo: The Banana and Lemon Fusion
The natural ingredient that removes dull stains from glasses instantly