Ingredients:
Recipe for Cheese Stuffed Flatbread Inspired by Khachapuri
Inspired by the Georgian cuisine Khachapuri, this cheese-stuffed flatbread is a mouthwatering delicacy with a gooey cheese filling sandwiched between a crispy, golden dough. Here’s how to do it:
Products:
about the dough:
Two cups all-purpose flour.
One teaspoon of salinity
One tsp of sugar
One-half teaspoon active dry yeast
Three quarters of a cup lukewarm water
Two tablespoons olive oil
Regarding the cheese stuffing:
One cup finely grated mozzarella cheese
One cup feta cheese, shredded.
1 cup cheese ricotta
One egg (optional; used for binding).
One optional tablespoon finely chopped fresh parsley.
Two tablespoons melt-through butter
Olive oil for culinary use
CONTINUE READING ON THE NEXT PAGE
The health issues of Tom Selleck
A Timeless Italian Classic: Torta della Nonna
Which car has priority? Even the most experienced will be confused
7 hotel tips to keep your bathroom sparkling clean
Indulge in Weekend Perfection with this Foolproof Dessert
Wash the floor with this mixture, it will smell for several days and the smell will be felt from the stairs
