Stuffed Potato Pancakes with a Cheesy Twist
Ingredients:
Potato Pancake Mixture:
– 4 large potatoes, peeled and boiled
– 1 large egg
– ½ cup all-purpose flour
– Salt and pepper, to taste
Stuffing:
– 1 lb ground beef
– 1 small onion, finely diced
– 1 tsp garlic powder
– 1 tsp paprika
– 1 cup shredded mozzarella or cheddar cheese
– Salt and pepper, to taste
For Frying:
– 3–4 tbsp vegetable oil
Instructions:
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Fast and impressive: Using a microwave to cook onions and amaze your visitors.
Simply fantastic! Could eat this for lunch and then dinner again!
