Sugar-Free Apple Banana Oatmeal Pancakes

Ingredients:

One cup of oats

1 grated apple

twenty-two milliliters of water

a single egg

a teaspoon of vanilla flavoring

1 mashed, ripe banana

Fry pan oil (like coconut or olive)

Instructions:

Get the Oats Ready:

Oatmeal and water should be mixed in a big basin. After a few minutes, the oats will have softened.

Banana and Apple Preparation:

Mash the banana and grate the apple. Mixed with the loosened oats, add them.

Combine the Substances:

Then, stir in the egg and vanilla essence with the oats. Thoroughly blend all components by mixing them together.

To make the pancakes, brush a nonstick skillet with a little oil and set it over medium heat.

Pancakes are made by spooning tiny portions of batter onto hot frying pan. To get a golden brown color and fully cooked, heat for about two to three minutes each side.

Continue with the rest of the batter, increasing …
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