Making delicious coffee ice cream at home may seem complicated, but with this quick and easy recipe, you can enjoy a creamy and refreshing dessert without using an ice cream maker.
We’ll use just a few ingredients: light cream, stevia, water, and instant coffee. All you’ll need, besides the ingredients, is a clean plastic bottle.
Ingredients
- 250 ml in panna light
- 3 tablespoons of stevia
- 2 tablespoons of instant coffee
- 100 ml of hot water
Instruments
- Clean 1-liter plastic bottle
- Whisk (optional)
- Freezer
Procedure
