Sultan Sarma is a traditional Turkish dessert that features layers of tender dough filled with a sweet nut mixture and a delicate syrup. This dessert is known for its rich flavor and elegant presentation, making it perfect for special occasions or a luxurious treat. Here’s a detailed recipe to guide you through making Sultan Sarma at home.
Ingredients
For the Dough:
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1/2 cup warm milk (110°F / 45°C)
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tablespoon active dry yeast
For the Filling:
- 1 cup walnuts or pistachios, finely chopped
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 cup unsalted butter, melted
For the Syrup:
- 1 cup granulated sugar
- 1 cup water
- 1 teaspoon lemon juice
- 1/2 teaspoon rosewater or orange blossom water (optional)
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
Combine grated ginger, onion, garlic, lemon juice, and honey. Here’s how to prepare it
How To Make Bread in Just 5 Minutes
Bid farewell to diabetes, tumors, and obesity by simply integrating frozen lemons into your daily routine!
Chicken-Fried Steak with Mashed Potatoes and Gravy !!
Frank Ifield cause of death: How the legendary singer passed away
BAD ODOUR FROM THE WASHING MACHINE DRUM: THE ONLY WAY TO SOLVE IT IMMEDIATELY
You can gain up to 5 pounds of water weight per day. Here’s how to shed the excess
FOR STRONG BONES – Take One Teaspoon of These Powerful Seeds a Day with Honey!
Taylor Swift shows in Vienna canceled after 2 arrested for planning terror plot