super easy peach cobbler (Page 1 ) | February 2, 2025
Annonce:
Ingredients:
- 1/2 cup butter, melted
- 1 cup all-purpose flour
- 1 cup sugar
- 1 cup milk
- 1 teaspoon baking powder
- One 15 oz. can of sliced peaches, drained
Instructions:
- Preheat the oven to 350°F (175°C).
- Pour the melted butter into an 8×8 inch baking dish.
- In a mixing bowl, combine the flour, sugar, baking powder, and milk. Mix until just combined.
- Pour the batter over the melted butter in the baking dish. Do not stir.
- Arrange the sliced peaches on top of the batter.
- Bake in the preheated oven for about 30 minutes or until the top is golden brown.
- Serve warm with a scoop of vanilla ice cream, if desired.
Enjoy!
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