Surprise Monkey Bread (Page 2 ) | May 30, 2025
Annonce:

INSTRUCTIONS

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Step 1: Preheat Oven & Make Glaze

Preheat oven to 350°F (175°C).

In a small microwave-safe bowl, heat brown sugar and butter on high for 1 minute, or until the sugar is dissolved. Set aside.

Step 2: Prepare Biscuits

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Flatten each biscuit into a 3-inch circle.

In a small bowl, mix the white sugar and cinnamon.

Sprinkle ½ teaspoon of the cinnamon sugar mix into the center of each biscuit.

Place one cream cheese cube in the center, then fold and pinch the edges to seal tightly.

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Step 3: Assemble the Monkey Bread

Coat a 10-inch fluted tube pan (Bundt pan) with cooking spray.

Sprinkle ½ cup of nuts into the bottom of the pan (optional).

Layer half of the filled biscuits into the pan.

Pour half the brown sugar and butter mixture over them.

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Sprinkle another ½ cup of nuts (optional).

Repeat the layers with the remaining biscuits, glaze, and nuts.

Step 4: Bake & Serve

Bake at 350°F for 40–45 minutes, or until golden brown.

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Immediately invert onto a serving platter.

Serve warm.

STORAGE

Refrigerate leftovers and reheat as needed.

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Next: How many eggs should you eat a week?
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