There’s something magical about this Swedish Apple Cake—tender, buttery cake packed with cinnamon-spiced apples and topped with a crisp, golden sugar crust. My mom made it for every family gathering, and without fail, it vanished before any other dessert! Now, I’m sharing her cherished recipe so you can recreate that same warm, nostalgic comfort in your own kitchen.
Why This Cake is Unforgettable ❤️
✅ Perfectly spiced apples – Soft, fragrant, and caramel-like.
✅ Buttery, moist crumb – Almost like a cross between cake and apple pie.
✅ No fancy techniques – Just mix, layer, and bake!
✅ Smells like heaven while baking (warning: neighbors may drop by).
Ingredients You’ll Need 🛒
For the Apple Layer:
4 cups (about 4 medium) apples, peeled & thinly sliced (Honeycrisp or Granny Smith work great!)
2 tbsp lemon juice (to prevent browning)
½ cup (100g) brown sugar
1½ tsp cinnamon
¼ tsp nutmeg
For the Cake Batter:
1½ cups (190g) all-purpose flour
1½ tsp baking powder
¼ tsp salt
½ cup (115g) unsalted butter, softened
¾ cup (150g) granulated sugar
2 large eggs, room temperature
1 tsp vanilla extract
½ cup (120ml) milk
For the Crunchy Topping:
2 tbsp granulated sugar (for sprinkling)
½ tsp cinnamon
Step-by-Step Instructions
This is The Best Marry Me Chicken Recipe
Fat Burning Juice Pineapple Lemon and Ginger
What Are the Health Benefits of Prunes?
This Historic Photo Has Never Been Edited – Look Closely
Cheesecake deviled strawberries 🍓 🤤
He has the c0urage t0 tell the wh0le w0rld what happened t0 him as a child.
Most Folks Do This Wrong: The Right Way to Clean a Glass Stove Top—Fast!
A Natural Collagen Booster That Works Even at 70
How to Remove Dirt and Grease from Wooden Kitchen Cabinets Effortlessly
