Sweet Hawaiian Crock Pot Chicken is a family favorite dinner! It is slow cooker season, but that doesn’t mean that we can’t put a delicious Hawaiian flare into our cold-weather meals! Crock Pot Hawaiian Chicken is the perfect blend of sweet and savory with a delicious pineapple flavor. The thick glaze smothers tender chicken and is lovely served over rice. The tropical pineapple flavor reminds us of being in Hawaii where tropical flavors are in each meal.
This Hawaiian crockpot chicken is a hearty dish that’s perfect for cold nights! I also love the leftovers for lunch the next day. It is loaded with chicken and pineapple and a dreamy Hawaiian glaze. This sweet Hawaiian crock pot chicken is a family favorite! It’s easy to make and kid-friendly. You will want to add this easy dinner idea to your regular menu!
Ingredients
- 2 pounds chicken tenderloin chunks
- 1 cup pineapple juice
- ½ cup brown sugar
- ⅓ cup soy sauce
- Rice, cooked
Directions
Mix all ingredients into the crockpot.
Set the crockpot on low and cook for 6 to 8 hours.
Serve over cooked rice.
Source: keyingredient.com
So delicious! 4 years later, my family still loves this recipe
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