This classic Southern sweet potato pie is smooth, rich, and warmly spiced—everything a comforting homemade dessert should be. Made with simple pantry ingredients and a flaky pie crust, it’s perfect for holidays, Sunday dinners, or anytime you want a timeless dessert that never goes out of style.
Ingredients
- 2 cups cooked sweet potatoes, mashed until smooth
- 1 cup sugar
- ½ cup butter, melted
- 2 …
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