2. Underlying Medical Conditions:
The woman may have had a pre-existing liver illness (such as fatty liver disease or hepatitis) that was aggravated by dietary changes. Even nutritious foods might cause stress in an already weakened liver.Best restaurants near me

3. High Sugar Content:
Sweet potatoes are naturally high in carbs. Consuming significant amounts may raise blood sugar levels and contribute to metabolic problems such as fatty liver disease in predisposed individuals.

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4. Pesticide Residues or Contaminants:

If the sweet potatoes were not organic, pesticide residues or other pollutants may have caused liver stress or abnormalities.

5. Misinterpretation of Results:
Elevated liver enzymes (common in liver tests) do not usually indicate a serious condition. Temporary spikes can result from recent food changes, medications, or even exercise.

Safe Ways to Enjoy Sweet Potatoes
Sweet potatoes can still be part of a healthy diet with the following precautions:

Moderation is Key:
To avoid eating too much beta-carotene and sugar, limit your sweet potato consumption to 1-2 medium-sized portions per day.

Balance With Other Foods:
To get balanced nutrition, eat a mix of veggies, lean proteins, and healthy grains.

Choose Organic:
To decrease your exposure to potentially dangerous chemicals, use organic sweet potatoes.

For illustrative purposes only.