5-Minute Lemon Cake Recipe | February 12, 2024

Looking for a quick and delicious dessert to enjoy on the weekend? Look no further! Our 5-Minute Lemon Cake recipe is the perfect solution. With just one lemon and a few simple ingredients, you can whip up a moist and zesty cake in no time. Whether you’re craving a sweet treat for yourself or need a last-minute dessert for guests, this easy recipe will surely satisfy your cravings. Let’s dive into how to make this delightful cake!

Ingredients:

• 1 lemon
• 1/2 cup granulated sugar
• 1/2 cup all-purpose flour
• 1/4 cup unsalted butter, melted
• 1 egg
• 1/2 teaspoon baking powder
• Pinch of salt
• Powdered sugar, for dusting (optional)

Instructions:

1. Prepare Lemon Zest:
   • Using a fine grater or zester, grate the zest of the lemon into a small bowl. Set aside.
2. Mix Dry Ingredients:
   • In a medium bowl, whisk together the granulated sugar, all-purpose flour, baking powder, and a pinch of salt until well combined.
3. Combine Wet Ingredients:

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