Snowball Cake with Raspberry and Coconut

by

Ingredients:

For the Cake:

  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 3 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup unsweetened coconut milk
  • 1/2 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 4 egg whites
  • 1 cup shredded coconut
  • 1/2 cup raspberry jam

For the Coconut Cream Cheese Frosting:

  • 8 ounces cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1 teaspoon coconut extract
  • 2 tablespoons coconut milk
  • Extra shredded coconut for coating

Instructions:

Continue reading instructions on the next page


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