How to Make an Amish Country Casserole

Originating from American Amish settlements, the Morgan Reed Amish Country Casserole is a beloved dish known for its heartiness and simplicity. Perfect for potlucks or family gatherings, this casserole embodies the long-standing tradition of Amish cooking, utilizing fresh, locally sourced ingredients. Let’s delve into making this comforting and flavorful dish to discover what all the … Read more

The Best Slow Cooker Amish Pot

Experience the deep, savory flavors of an old-fashioned Amish pot roast made effortlessly in your slow cooker. This tender chuck roast, accompanied by a rich brown onion gravy infused with soy sauce and coffee, creates a unique and robust flavor profile. Perfect for busy days, this “low-and-slow” recipe promises a mouthwatering dinner with minimal effort … Read more

Savory Amish Onion Fritters: A Taste of Traditional Comfort

Onion fritters never fail to amaze everyone who tries them. They are light and they are crispy, and oh so flavorful. The recipe is so simple, you likely have all the ingredients that you need sitting right in your pantry. To make it even better, the batter for these onion fritters can even be used to … Read more

How To Make The Best Amish Chicken With Gravy Recipe

Hey there foodies! Get ready for a mouthwatering Amish Chicken with Gravy recipe that will leave you craving for more! This healthy and delicious delicacy is perfect for both main and side dishes, and pairs amazingly well with egg noodles! Ingredients: 6-8 cleaned chicken pieces 1 cup of flour 2 teaspoons of garlic powder 1 … Read more

Amish Poor Man’s Steak Recipe

Embarking on a culinary journey into the heart of Amish communities introduces us to the Amish Poor Man’s Steak – a dish that reflects the humility and innovation inherent in traditional Amish cooking. This recipe offers an ingenious alternative to pricier steak cuts, employing ground beef and essential pantry items to forge a delectable, heartwarming … Read more