Ingredients For the Carrot Cake: 2 tsp ground cinnamon ¾ Cup All-Purpose Flour 1 tsp baking powder ½ tsp salt ½ tsp ground ginger ¼ tsp nutmeg 1/8 tsp ground cloves 3 large eggs ½ cup granulated sugar 2 tbsp vegetable oil 1 tsp vanilla extract 3 medium carrots, shredded For the Cream Cheese Frosting … Read more
This Baileys Chocolate Sheet Cake is a deliciously decadent chocolate cake. It’s moist, rich cake is packed with delicious Baileys flavor. Perfect for St. Patrick’s Day or summer picnics! This cake feeds a crowd! Happy St. Patrick’s Day! I know, I know…..I’m a little late sharing this cake. After all, St. Patrick’s Day is TODAY and I’m … Read more
Dive into this deliciously moist butter pecan cake topped with a rich coconut pecan sauce! Ingredients: For the Cake: 1 box (15 oz) butter pecan cake mix 1 can (16 oz) coconut pecan frosting 4 large eggs 3/4 cup vegetable or canola oil 1 cup milk 1/2 cup chopped pecans For the Sauce: 1 can … Read more
Ingredients: Cream Cheese Filling: 1 (8-oz.) package cream cheese, softened 1/4 cup butter, softened 1/2 cup granulated sugar 1 large egg 2 tablespoons all-purpose flour 1 teaspoon vanilla extract Apple Cake Batter: 1 cup finely chopped pecans 3 cups all-purpose flour 1 cup granulated sugar 1 cup firmly packed light brown sugar 2 teaspoons ground … Read more
OLD BUTTER CAKE RECIPE This recipe was discovered in an old McCall’s cookbook from 1910 and you will love this soft, fluffy and easy to make cake. At first I was skeptical that a cake made from 00 flour could be both soft and moist; So far I have only achieved this effect with cake … Read more
Ingredients : 1-1/4 cup of flour 2/3 cup of milk 1- egg 2-teaspoons of vanilla Powdered sugar Vegetable oil Directions: Continue reading directions on the next page
Ingredients: ▢1 (15.25-ounce) box yellow or butter cake mix* (I prefer Betty Crocker or Pillsbury – See my note below) ▢3/4 cup vegetable oil ▢3/4 cup pineapple juice ▢4 large eggs For the glaze: ▢2 cups powdered sugar ▢3/4 cup pineapple juice ▢4 tablespoons unsalted butter Instructions: Continue reading instructions, notes & nutrition on the next page
Ingredients: 1 box graham crackers (14.4 oz. or 24 crackers) 2 lb. fresh strawberries (thinly sliced) 1 pint blueberries (whole) For Whipped Cream: 3 cups heavy cream ⅓ cup powdered sugar 1 teaspoon vanilla Instructions: Continue reading instructions on the next page
Ingredients: For cake: eggs: 5 pieces powdered sugar: 150 g Wheat flour: a hundred thirty five g Uns-weetened powder cocoa: 15 g For ganache: liquid cream: 20 cl Daark chocolate: 200 grams For glaze: Peanut oil: 8 cl Dark chocolate: 150 grams Order forms: Soft butter: 10 grams Wheat flour: 10 g Enough for 6 … Read more
Ingredients: 5 eggs 180g of sugar 180g all purpose flour. Preparation: 1. Beat eggs with sugar until fluffy for 6-7 minutes. 2. Slowly beat in the sifted flour… Continue reading all preparation on the next page
