Indulge in the divine taste of Chocolate Cotton Cake, a heavenly dessert that will satisfy your sweet cravings. This fluffy and moist cake will melt in your mouth, leaving you wanting more. Ingredients: – 1 cup all-purpose flour – 1 cup granulated sugar – 1/2 cup unsweetened cocoa powder – 1 teaspoon baking powder – … Read more
You can make the cake in advance too like 1-2 days before the actual day you want to cook it. It is perfect at room or refrigerator temperature. Moreover, it stays perfect for 3 months in your freezer. Ingredients: Flour 2 cups Granulated sugar 1 and a half cups Brown sugar half cup Pinch of salt … Read more
Ingredients: °1 (4-ounce) package sweet baked chocolate (such as Baker’s German’s Sweet Chocolate®), broken into pieces °Half a cup of boiling water °1 cup of soft margarine °2 cups of white sugar °4 eggs, separated °1 teaspoon vanilla °2 cups sifted all-purpose flour °1 teaspoon of baking soda °Half a teaspoon of salt °1 cup … Read more
Homemade imitation crab cakes are a very good version of the ones you can get at Joe’s Crab Shack. You can make them at home but you will feel like you are at the beach! Some of my favorite 30-minute meals are a “copied recipe” of some of my favorite dishes from popular restaurants. Today … Read more
Ingredients: 1 box of yellow cake mix (standard size, about 15.25 oz) 1/4 cup brown sugar 1/4 cup white sugar 1 box vanilla pudding instant mix 2 teaspoons cinnamon 4 eggs 3/4 cup water 3/4 cup vegetable oil 1/2 cup white wine (any brand) 1 tsp vanilla extract For the glaze: 1 stick unsalted butter … Read more
Do you have to use a lot of different ingredients to make layered cake bars? No, you don’t even need 10 ingredients to make these sweet and satisfying pineapple cake pans, even though they are layered and awesome! The pineapple chunks are very light and full of crushed pineapple. They gather quickly and even disappear … Read more
Introducing the Pistachio Pineapple Cake! This delightful treat is not only quick and effortless but also requires a mere 5 ingredients. And guess what? The creamy frosting has only 4 ingredients! Ingredients for the Cake: 1 box of angel food cake mix 1 3.4oz box of pistachio pudding mix ½ cup of vegetable oil 3 … Read more
Quick and easy Strawberry Cheesecake Puffs. Delicate Puff Pastry filled with ripe and juicy strawberries, a rich no-bake cheesecake filling, and a flavorful strawberry sauce. Puff Pastry is so much fun to bake with! I made a fantastic Greek Appetizer ( Tiropitas) with one sheet of puff pastry and then with the other sheet, I … Read more
INGREDIENTS: Chocolate Cake 2 cups All-purpose flour ¾ cup Dutch process cocoa powder 1 ¾ cup White granulated sugar 2 teaspoon Baking powder ¾ teaspoon Baking soda 1 teaspoon Salt ½ cup Oil canola or vegetable 1 teaspoon Pure vanilla extract 3 Large eggs room temperature 1 cup Buttermilk room temperature 1 cup Hot water Salted Caramel: 1 cup White granulated sugar 2 tablespoon Unsalted butter room temperature ½ cup Heavy cream room temperature ¼ teaspoon Salt ½ teaspoon Pure vanilla extract Peanut Butter Frosting: ½ cup Unsalted butter slightly cold ½ cup Peanut butter creamy 1 … Read more
Banana Bread Brownies have the gratifying density and moistness of a brownie, the old-fashioned, homey flavor of banana bread, and the sky-high reaches of a banana sheet cake. Top ’em off with browned butter frosting and you’ll agree: this is best way to use your ripe bananas! Fold in toasted walnuts for warmth and crunch, and … Read more
