Ingredients: Salt and pepper to taste About a half cup of water You might not have to use the full amount Vegetable oil 4 tablespoons 2 chicken breasts short cubed You can also substitute them with shredded or grilled chicken leftovers Scallions sliced 3 Sugar 2 tablespoons Sesame seeds for serving optional Fried rice for serving optional Red chili flakes … Read more
If you have ever been to Hawaii, then you might have tried their signature dish called Hawaiian Grilled Teriyaki chicken. It is very famous around the world Are you able to dip into Hawaiian fashion rooster? This teriyaki rooster speaks for itself. I’ve by no means tasted something prefer it in my life! It’s insanely … Read more
Ingredients : °8 pieces of chicken, your choice of breast, thighs, legs, etc. °1 c. Milk °2 t. pickle juice °1 tsp. Tabasco sauce °1 beaten egg °2 m flour °1/2 tsp. red pepper °1/2 tsp. garlic powder °1/4 tsp. Onion powder °1/4 tsp. Earth wise °1/4 tsp. cayenne pepper °1/4 tsp. black pepper °1/4 … Read more
Savor the delicious blend of flavors with these Cream Cheese and Chicken Enchiladas! Filled with creamy cream cheese, tender shredded deli rotisserie chicken, and a hint of garlic, these enchiladas are a delightful fusion of comfort and zesty goodness. Topped with shredded cheddar cheese and wrapped in soft corn tortillas, this dish is a mouthwatering … Read more
The ultimate comfort dish, Creamy Garlic Chicken Parmesan is perfect for dinner tonight. Made with simple ingredients, this creamy chicken recipe is packed with flavour. Perfectly cooked chicken and topped with creamy parmesan cheese and garlic sauce, this recipe will become a family favourite. Ingredients: 2 large chicken breasts the bread: 2 tablespoons gluten-free baking … Read more
Hello food lovers! Today, we’re diving into a recipe that’s so simple yet so delicious, you’ll hardly believe it. It’s called the ‘Unforgettable Forgotten Chicken’, a dish that’s delightfully low-maintenance, but promises a flavor that you’ll remember forever. It’s an ideal meal for those busy weekdays or when you simply crave some comforting home-cooked food. … Read more
Many opt for heavy cream or half-and-half to achieve that rich, creamy consistency in their potato dishes. However, I’ve found that using skim milk does the trick without compromising much on taste. What’s even better? The calorie count drops significantly! This dish is a hit across all ages. If you have younger ones who prefer … Read more
Ingredients: +FOR THE SOUP °3 to 4 cups shredded roast chicken (or 2 large cooked, shredded chicken breasts) °8 cups of water °4 tbsp Better Than Chicken Broth °4 tablespoons salted butter °4 carrots, halved lengthwise then diced °4 celery stalks, diced °2 small yellow onions finely diced °½ cup flour °1 cup milk °1 … Read more
Originally, melt-in-your-mouth chicken is a recipe you saw on Facebook that came to us from the United States. It allows to obtain a very tasty and tender chicken, which makes it possible to guess the most unexpected main ingredient! Of course, I slightly modified and adapted the recipe, and we fully adopted it. This famous … Read more
Equipment: A Food Processor (Essential for grinding those chicken thighs) Ingredients: Ground Chicken Thigh: 500 grams Sublime tenderness! Garlic Powder: 1 teaspoon Onion Powder: 1 tablespoon Italian Seasoning: 1 teaspoon Paprika: 1 teaspoon Salt: A pinch or 1/2 teaspoon Black Pepper: 1/2 teaspoon Mozzarella Cheese: 1.5 cups shredded (Or use block cheese) All-Purpose Flour: 1 cup Egg: … Read more
