Easy Minced Meat Stuffed Bread This minced meat stuffed bread recipe is light, delicious, and perfect for beginners. With a soft bread exterior and savory meat filling, it’s sure to be a hit! Ingredients For the Bread: CONTINUE READING ON THE NEXT PAGE
Ingredients: 2 cups cooked and shredded chicken 1 onion, chopped 1 red pepper, chopped 1 jalapeño, chopped 1 cup taco sauce 20 taco-sized tortillas 3 cups shredded cheddar cheese 3 cups shredded Monterey Jack cheese Instructions: Preheat the oven to 375°F (190°C). Prepare the Chicken Mixture: In a large bowl, combine the cooked and shredded … Read more
Ingredients: 1 cup butter or margarine, softened 2 cups white sugar 4 eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 2 cups fresh peaches, pitted and chopped Directions: Preheat oven to 325°F (165°C). Butter a 10″ tube pan and coat with white sugar. Cream butter and sugar: … Read more
Growing up, I seldom remember my dad donning the chef’s hat since my mom was the culinary enthusiast. However, there’s one dish that distinctly stands out from my childhood: enchiladas. For reasons unknown, whenever mom was away, it was enchiladas night, courtesy of dad. And thank heavens, because his version was absolutely scrumptious. Back in … Read more
Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. There’s nothing like a bowl of good old-fashioned southern Potato Salad. A go to potato salad recipe is something … Read more
Full of flavor, this Crockpot Hot Dog Chili makes an ordinary hot dog extra delicious. Made in the slow cooker, it is the perfect addition to a hot dog bar with toppings, or serving on top of fries or burgers! This crockpot hot dog chili will do a Detroit coney dog justice – just make … Read more
This egg rolls in a bowl recipe has all the flavors of traditional egg rolls cooked in a skillet without the fried shell! A low carb way to enjoy your favorite Chinese food! Ingredients: 450 grams of ground sausage. Coleslaw mix, I used 6 cups. 4 crushed garlic cloves. 1 teaspoon chopped ginger. 1 teaspoon … Read more
Hey there! Let me tell you about this game-changer: the Slow Cooker Quiche. Imagine all the yumminess of a classic quiche but way easier with a slow cooker. Originally from France, quiches have won hearts globally because you can tweak them in so many ways! This slow cooker version just makes whipping up this favorite … Read more
