This is my favorite recipe for carrot cake! It is 100% made from scratch, easy to make, versatile, and utterly delicious. One of our most popular recipes! Just read all the rave reviews! This carrot cake is quick, easy to make, and utterly delicious. It wasn’t until recently that we realized just how much we love carrot … Read more
Last year I didn’t make this enough of this fantastic recipe. This year, I’m prepared! Ingredients: 2 cups all-purpose flour 2 cups fresh or frozen cranberries 1 cup softened butter 8 ounces softened cream cheese 1.5 cups granulated sugar 1 teaspoon vanilla extract 4 eggs 1.5 teaspoons baking powder 1/2 teaspoon salt 1/2 cup chopped … Read more
Poke cakes are one of the best desserts to feed a crowd. There is no icing, no special molds and thanks to the liquid that is poured onto the cake after making the holes, they always remain soft and aromatic. This particular poke cake has one of my favorite flavors: butterscotch. Then we sprinkle everything … Read more
Ingredients: 1 package white cake mix 1 cup eggnog 2 eggs ½ cup vegetable oil For the Topping: 2 cups whipped cream or Cool Whip 2 cups eggnog 3.4 oz instant vanilla pudding mix 1 teaspoon cinnamon ½ teaspoon nutmeg Instructions: Continue reading instructions on the next page
As you can see these are such easy ingredients, but put them together and you have a delicious bread. This isn’t a loaf pan bread, it is made in a 9X13 and is cut into squares. The top of this bread forms a bit of a crust and the center is nice and fluffy. This … Read more
As the holiday season rolls in, baking a fruit cake becomes a cherished tradition in many households worldwide. However, the complexity of traditional recipes often deters many from attempting this festive dessert. But fear not! I’m here to share a straightforward, foolproof recipe that guarantees a deliciously moist cake: my Slow Cooker 4-Ingredient Fruit Cake. … Read more
Ingredients : 2 Cups Brown Sugar 1/2 Cup Butter 1 teaspoon vanilla 2 Eggs 2 Cups Flour 1 teaspoon Baking Soda 1 teaspoon Baking Powder 1/2 teaspoon salt 1 Cup Buttermilk Instructions : Preheat oven to 350 degrees. Grease and flour (or line with parchment) two 9″ or three 6″ round pans. Cream the butter … Read more
Indulge in the heart of Southern comfort with these Slow Cooker Southern-Style Cinnamon Apples, a nod to Cracker Barrel’s iconic Fried Apples. Each slice is bathed in a cinnamon-kissed, sugary syrup, transforming simple fruit into a delectable delight. This recipe captures the essence of the famed original, offering a versatile addition to breakfast or an … Read more
Craving a refreshing treat on a scorching summer day? Imagine a delicious banana split. Now, take that up a notch with a no-bake banana split cake! This delightful dessert might require a bit more effort than your classic banana split, but the result is absolutely worth it. Imagine layers of creamy goodness, fresh fruit, and … Read more
Ingredients: 2 cups flour 2 tablespoons sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1 large egg 1 tablespoon teaspoon vanilla extract 2 medium apples, peeled and diced Vegetable oil for frying Pastries ‘039; Sugar for dusting Instructions: Continue reading instructions on the next page
