This is a great healthy twist on a restaurant appetizer that we all love! My parmesan broccoli healthy dip recipe has 4 cups of broccoli and way less calories and fat than the restaurant alternative. I love taking recipes that I would normally order out and lightening them up for use on my Weight Watchers plan. Weight Watchers works … Read more
Embark on a journey of savory perfection with our Crockpot Pepper Steak recipe. 🥩✨ Let the slow cooker work its magic as tender strips of steak mingle with colorful bell peppers and a flavorful sauce, creating a symphony of taste and tenderness. Join me in exploring the simplicity and deliciousness of this slow-cooked masterpiece that … Read more
Indulge in a culinary journey with our step-by-step guide on how to make Caramelized Chicken Wings for a delightful dinner experience. These wings, with their perfect balance of sweetness and savory goodness, are destined to become a favorite in your repertoire. To start, gather the essential ingredients: succulent chicken wings, brown sugar for that delightful … Read more
Ingredients: 1 pound lean ground beef 16 ounces spaghetti pasta 28 ounces of pasta sauce 8 ounces of cream cheese 1 pinch of garlic salt 1 clove of garlic, minced 1 tsp Italian season ½ c grated parmesan ½ cup grated mozzarella cheese Instructions: FIRST STEP: Continue reading instructions on the next page
This German Goulash Recipe Will Have You Returning For More! If you’re looking for a thick and hearty beef stew, you’ve got to make this German Goulash. Made with thick-cut stewing beef and fresh vegetables like carrots and celery, this authentic German goulash recipe makes good use of a little red wine in the delicious … Read more
Ambrosia Salad, a classic dessert that has been a staple at American gatherings for generations, is truly a dish fit for the gods. Its name, inspired by the mythical food of the Greek deities, perfectly captures the essence of this heavenly treat. With its Southern roots and popularity that surged in the late 19th century, … Read more
Ingredients: 3 cups shredded chicken 1 -16 ounce ricotta cheese, whipped ¼ cup butter, unsalted 1 cup your choice Buffalo Flavor Sauce, such as Frank’s Red Hot 16 ounces large shell pasta Salt and pepper to taste, (optional) 2 cups Monterey Jack cheese Instructions: FIRST STEP: Conntinue reading instructions on the next page
Ingredients: 2 tbsp Ketchup 1 tbsp Worcestershire Sauce 1 pound ground beef 1 tsp minced onion, dried Salt and pepper to taste 5 large tortillas, 10 to 12 inches Lettuce Cheese (shredded or sliced American) Tomato slices mustard Instructions: FIRST STEP: Continue reading instructions on the next page
Enjoy this oven-baked Brown Sugar Dijon Pork Tenderloin recipe that is juicy, tender, and the right combination of savory and sweet. This glazed pork tenderloin comes with a dijon mustard sauce that is creamy, tangy, and sweet! Easy recipes such as this dijon glazed pork that are baked in the oven and finished within minutes are the … Read more
Cabbage Roll Soup is perfect for people who love to eat Cabbage Rolls, but don’t have the time (or patience) to make them. Because let’s face it. They ain’t easy! This week I’m participating in the Food Bloggers Challenge! I was tasked to create a recipe using the feature ingredient of the week. This week it’s … Read more
