Ingredients: 1/2 lb. cooked chicken shredded (I used cooked Rotisserie chicken) 1 tbsp olive oil 10 Stand and Stuff Taco Shells (I used Old El Paso) 1 oz. Taco Seasoning click for homemade recipe! 1/2 c. onion diced 1 can Green Chiles 4.5 oz., chopped and fully drained 1 can diced tomato 14.5 oz., fully … Read more
Ingredients: 6 Mozzarella Sticks 1/2 cup grated dry Parmesan cheese 1 1/2 cups fried pork rinds 1 tsp Italian seasoning blend 1 egg 2 tsps water Directions: Cut Mozzarella sticks in half cross-wise and set aside Place egg and water in a small shallow dish or pan. Whisk to mix. Crush pork rinds with rolling … Read more
Craving the warm and comforting flavors of a traditional Thanksgiving meal but don’t want to wait for the holiday? Look no further. This casserole brings the essence of Thanksgiving to your dinner table, irrespective of the calendar. Creamy, crispy, and richly flavorful, this dish is sure to become a family favorite. Ingredients: 4 cups cooked … Read more
Ingredients: 3 pounds small red or white potatoes 1/4 cup good olive oil 1 1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 2 tablespoons minced garlic (6 cloves) 2 tablespoons minced fresh parsley Directions: Continue reading directions on the next page
These cheeseburger eggrolls have perfectly seasoned ground beef, and melty cheese inside an ultra-crispy shell. They taste like a cheeseburger in egg roll form. Can’t decide between fast food or Chinese, now you can have both! They are perfect for a party, game day, or just a fast dinner great just as a delicious dinner … Read more
When it comes to delightful homemade treats, few things can compare to the irresistible aroma and taste of homemade cinnamon bites. These delectable morsels are perfect for breakfast, snacks, or even as a dessert. In this comprehensive guide, we’ll take you through the step-by-step process of making these mouthwatering treats. So, grab your apron, and … Read more
Ingredients: 6-8 medium zucchini 1 pound ground beef 1 tablespoon olive oil 1/2 cup onion chopped 2 cloves garlic minced 1 cup marinara sauce 1 tablespoon Italian seasoning 1/4 teaspoon salt 1/4 teaspoon pepper 1 cup low-fat shredded cheddar or mozzarella cheese Instructions: Continue reading instructions on the next page
This wonderfully tasty Stove Top Meatloaf combines ground beef with classic Stove Top Stuffing to make a super easy, moist meatloaf dinner! Add a few herbs, an egg, some Worcestershire sauce for flavor, and top it off with ketchup, tomato sauce, or your favorite BBQ sauce for a family-favorite meal! This easy meatloaf recipe gets … Read more
This easy crab cake recipe features OLD BAY seasoning. Classic French yellow mustard, parsley flakes, mayonnaise and egg form the aromatic base for a delicious golden meatball filled with crab meat. Serve with a slice of fresh lemon, tomato and lettuce for a refreshing yet flavorful dish. These Maryland crab cakes are a favorite among … Read more
Embrace a harmonious blend of Mongolia’s traditional flavors and the classic noodle comfort in this savory dish. The Mongolian Ground Beef Noodles promises more than just a meal; it’s a tale of merging culinary cultures and tantalizing the palate. Dive in and let’s journey through crafting this flavorful fusion. Savoring Mongolian Ground Beef Noodles is … Read more
