Delight your taste buds with the irresistible combination of spicy jalapeños and creamy cheddar cheese in this Jalapeño Cheddar Focaccia. The fluffy and flavorful bread is topped with a generous amount of jalapeño slices and melted cheddar cheese, making it the perfect accompaniment to soups, salads, or enjoyed on its own. Preparation Time: 2 hours … Read more
Experience the joy of grilling with this incredibly easy yet flavorful Burger Foil Packs recipe, also affectionately known as Hobo Packs. Perfect for camping trips or backyard barbecues, these packs combine the heartiness of burgers with the convenience of foil-pack cooking. Plus, the best part? Minimal cleanup! Dive in and enjoy a meal that’s sure … Read more
atoes Au Gratin, enveloped in convenient foil packets, bring a delightful and easy-to-make dish to your table, marrying the lushness of melted cheese with succulent potatoes. This venerable French dish, also recognized as Gratin Dauphinois, hails from France’s Dauphiné region and has garnered global acclaim as a go-to comfort food. Historically crafted by stacking sliced … Read more
Twisted bacon, a culinary sensation that’s recently garnered substantial acclaim, takes the beloved classic bacon and spins it into an enticingly crunchy and visually appealing delight! This innovative approach elevates the ordinary bacon strip, transforming it into a corkscrew of savory goodness that’s not only a feast for the palate but a spectacle for the … Read more
Ingredients: 2 packets (16 oz each) of dry cornbread mix 1 finely chopped onion 1 minced garlic clove A bunch of chopped celery 6 chopped hard-boiled eggs 1 tsp of sage (rubbed) 2 cans (14 oz each) of chicken broth 2 cups of turkey stock Salt and pepper, as desired Instructions: Prepare the cornbread following … Read more
Ingredients: 1 tablespoon olive oil 1 yellow onion, finely diced 1 pound 80/20 ground beef 4 tablespoons TAK’s Tex-Mex Blend (or a packet of store-bought taco seasoning if preferred) 4 tablespoons unsalted butter 6 tablespoons All-Purpose flour 4 cups unsalted beef broth 1 ½ teaspoon Kosher salt 1 teaspoon cumin 1 teaspoon chili powder Pinch … Read more
Ingredients: °1/2 cup (110 g) finely crumbled Cotija or feta cheese, plus more for serving °1/4 cup (60 mL) mayonnaise °1/4 cup (60 mL) sour cream or Mexican cream °1/4 c finely chop cilantro leaves also tender stems °1/2 tsp ancho or guajillo chili powder, plus more for serve °1 medium garlic clove, finely chopped … Read more
Boiled Egg Fritters are a delightful twist to the traditional boiled eggs. These crispy fritters are perfect as a snack or appetizer, offering a burst of flavors with each bite. Ingredients: – 6 boiled eggs, peeled and halved – 1 cup all-purpose flour – 1/2 teaspoon baking powder – 1/2 teaspoon paprika – 1/4 teaspoon … Read more
Ingredients: °2 slices of bread (white, wheat, sourdough or any other kind you prefer) °2-3 slices of cheese (cheddar, swiss, gouda, etc.) °1-2 tablespoons of butter To preparing : Heat non-stick frying pan on medium heat. Spread butter evenly on one side of each bread slice. Placing slice of bread, buttered side down, on skillet. … Read more
Ingredients: ° 1 pound boneless chuck roast, trimmed & cut to 1/2-inch pieces ° 1 1/2 cup thinly sliced carrots ° 1 1/2 cups thinly sliced celery ° 2/3 cup chopped onion ° 1 package of pre-sliced mushrooms 8 ounces ° 2 tablespoons beef base (it’s different from beef broth it’s a base that makes … Read more
