Want to cook something different? This easy recipe from Foodit will teach you how to make potato bread. Follow our step-by-step instructions and you can enjoy the delicious taste of freshly baked bread. Bread is something that many people eat every day, but have you ever tried making your own? If not, you should give … Read more
When I have a big crowd to please, I immediately think of a waffle sheet. It’s as easy to make as it is to serve. And when you have a lot of people craving for dessert, trust me, you’re going to want a cake that’s easy to serve! I also like carrot cake in spring. … Read more
Ingredients: Fish fillets (like cod, tilapia, or catfish) – around 4 pieces. 1 cup all-purpose flour (for dredging) 1 cup cornstarch (makes it extra crispy!) 1 tsp baking powder 1 tsp salt (adjust to taste) 1/2 tsp black pepper (adjust to taste) 1/2 tsp paprika or cayenne pepper (for a hint of spice, optional) 1 … Read more
Picture this: The unmistakable scent of steak sizzling to perfection, blending seamlessly with the rich notes of garlic and the comforting aroma of potatoes. All this, neatly packed within a foil packet, waiting to be unraveled like a culinary present. Welcome to our game-changing recipe for Garlic Steak & Potato Foil Packets. This is more … Read more
Looking for a quick, yet scrumptious side dish for your next family gathering or neighborhood soirée? Look no further than these Crunchy Parmesan Potatoes! Simple and requiring just 10 minutes of prep time, this dish may seem straightforward, but the flavors pack a punch. The crispy exterior, paired with the creamy texture of the potatoes, … Read more
Clada is a delicious Moroccan salad with tomatoes and cucumbers. Crispy, refreshing and very simple. It’s a light summer salad: tomatoes, veggies or cucumbers, onions, aromatic herbs and vinaigrette. It is served as an appetizer or side dish for grilled meat, chicken or fish. Yesterday I shared with you a recipe for grilled kofta skewers … Read more
