pastry

The Best Sausage Rolls Recipe

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Ingredients: 1 lb ground sausage 1 package puff pastry sheets (thawed if frozen) 1 egg (beaten, for egg wash) 1 tablespoon olive oil (for brushing) Instructions: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a skillet, cook the ground sausage over medium heat until fully browned. Drain any … Read more

How To Make Ground Beef Pastry

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Embark on a culinary journey with our enticing Beef and Onion Pastry Squares. These delectable parcels of flavor are crafted with a savory blend of ground beef, aromatic onions, and a harmonious mix of Asian-inspired seasonings. Encased in golden, flaky pastry, each bite promises a symphony of textures and tastes. The process is as delightful … Read more