Lemon Pepper Oven-Braised Ribs

Ingredients: 2 racks of baby back ribs 1 tablespoon olive oil 2 tablespoons lemon pepper seasoning 2 teaspoons garlic powder 1 teaspoon salt 1/2 teaspoon black pepper 1 lemon, sliced 1 cup chicken or beef broth Fresh parsley for garnish (optional) Instructions: Preheat the oven: Preheat your oven to 300°F (150°C). Prepare the ribs: Remove … Read more

How To Make The Best Savoury Scones

Elevate your tea-time or dinner spread with these delightful Savoury Scones, a perfect blend of flaky texture and savory goodness. Bursting with sharp cheddar cheese, sun-dried tomatoes, and green onions, these scones are a savory twist on the classic. Whether paired with butter and jam for a cozy breakfast or served alongside a bowl of … Read more

How to keep insects away from the house with baking soda

For those in search of eco-friendly and cost-effective solutions to household problems, baking soda often tops the list. This versatile white powder, also known as sodium bicarbonate, has been used for generations as a cleaning agent, odor neutralizer, and even in baking. Surprisingly, it’s also an effective tool in warding off certain pests from our … Read more

How To Make Tater Tot Breakfast Casserole

You will love this homemade Tater Tot Breakfast Casserole recipe with sausage, eggs, cheese and of course Tater Tots! Tater Tot Breakfast Casserole This Tater Tot Casserole was (and still is!) a hit every time I serve it. It contains breakfast sausage, vegetables, cheese, simple spices and of course hash browns. It’s incredibly easy, nutritious … Read more

This Is My Fave Dish Ever And I Finally Found A Version For The Slow Cooker

Indulge in the delightful combination of succulent beef bites, buttery potatoes, and a rich garlic butter sauce with this slow cooker recipe. Effortless to make yet bursting with flavor, this dish promises to be the epitome of comfort food, loved by many. Perfect as a robust main dish, it’s best enjoyed with a crisp salad … Read more

How To Make Smothered Green Beans

There’s something undeniably comforting about green beans. They’ve graced our dinner tables for generations, acting as a reliable side dish for numerous occasions. However, the humble green bean is no longer just a filler on your plate. Introducing: Smothered Green Beans – a dish where the green bean is the star, cloaked in savory goodness. … Read more