Ingredients: 3 lbs russet potatoes, thinly sliced 3 cups heavy whipping cream Salt and pepper to taste 2 minced garlic cloves (optional) 1 tsp minced fresh thyme (optional) Instructions: Preheat oven to 350°F (175°C). In a large bowl, mix heavy cream with salt, pepper, garlic, and thyme (if using) for an even coating. Grease a … Read more
Introduction: Begin by setting the scene for holiday feasts or family dinners where stuffing becomes a crucial decision. Acknowledge stuffing as a beloved side dish in the U.S., particularly during Thanksgiving. Prepare to delve into the merits and drawbacks of both Stove Top and homemade stuffing. Exploring the Convenience of Stove Top Stuffing: Ease of … Read more
Pudding Shots are the drink/dessert combo you need for your next adult get-together! Requiring only 5 minutes of prep and 4 ingredients, you can make these with your choice of instant pudding and booze flavors. Even though Jello Shots are the go-to classic when it comes to bringing on the fun. But did you know … Read more
Craving the warm and comforting flavors of a traditional Thanksgiving meal but don’t want to wait for the holiday? Look no further. This casserole brings the essence of Thanksgiving to your dinner table, irrespective of the calendar. Creamy, crispy, and richly flavorful, this dish is sure to become a family favorite. Ingredients: 4 cups cooked … Read more
This turkey pot pie recipe made with leftover turkey from your holiday dinner makes two 9-inch pies. Chunks of white and dark turkey meat are mixed with peas, carrots, and beans in a creamy sauce that screams comfort food. Using ready-made pastry dough and frozen vegetables cuts down on prep time. These leftover turkey pot … Read more
