Experience the simplicity of comfort with our Easy Cabbage Casserole—a fuss-free dish that promises to be a wholesome crowd-pleaser. Packed with flavors, this casserole is a go-to for a quick and satisfying meal. Let’s dive into the ease of deliciousness! Ingredients: 1 medium-sized cabbage, shredded 1 lb ground beef or turkey 1 onion, finely chopped … Read more
Serve these fried green tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love. You can also fry up red tomatoes with this recipe but make sure they are not overripe or they will be mushy. Southern-style fried green tomatoes are the crisp, tangy, and boldly … Read more
Ingredients: 16 oz cubed mozzarella or cheddar cheese 1/2 cup extra virgin olive oil 1 tbsp minced fresh basil 1 tbsp diced sun-dried tomatoes in oil 1 tbsp minced fresh parsley 2 cloves minced garlic 1 tsp minced fresh oregano 1 tsp red pepper flakes Salt and pepper to taste Instructions: Continue reading instructions on … Read more
Warm, hearty, and comforting, Creamy Bean & Sausage Soup is the perfect dish to savor on a chilly day. This flavorful soup combines the smokiness of kielbasa sausage with the creaminess of white beans, all enveloped in a rich, savory broth. With a medley of vegetables and a touch of Worcestershire sauce for depth of … Read more
Ingredients: 1 lb lean ground beef 1 (1 1/4 ounce) package taco seasoning mix 1 cup shredded cheddar cheese (4 ounces) 2 tablespoons water 2 (8 ounce) packages refrigerated crescent dinner rolls 1 medium bell pepper 1 cup salsa 3 cups lettuce, shredded 1 medium tomatoes 1⁄4 cup onion, chopped (optional) 1⁄2 cup pitted ripe … Read more
I grew up on this side dish of Macaroni and Tomatoes. My mother was a country cook and knew how to make a dish that was cheap, easy and good! If you like tomatoes and pasta, you will love this. Just add fried cornbread and you got some good food. This is a very easy recipe. Macaroni and … Read more
Ingredients: 1 lb bacon, (I used turkey) Vegetable oil (optional) 2 medium, firm green tomatoes 1/2 C milk 1/2 C whole wheat flour 1 tsp salt 1/2 tsp pepper Other seasonings (optional) 2 eggs, beaten 1/2 C cornmeal Continue reading instructions on the next page
Unlock the world of delectable tastes with a recipe that celebrates the wholesome, earthy goodness of zucchini, skillfully paired with the sinfully delicious companionship of cheese and bacon! Presenting – the Loaded Zucchini Bake; a culinary masterpiece that’s not just astonishingly simple to craft but is also an unforgettable delight to the senses. Be prepared, … Read more
A few simple tips make this the best Italian pasta salad recipe ever! Extra satisfying and loaded with crunch, color and flavor. And you’ll love the easy and light homemade Italian dressing that brings it all together. This pasta salad is great to serve a crowd, and leftovers will hold up for a few days! … Read more
Ingredients: ⅓ cup lime juice ¼ cup pineapple juice (no sugar added) 2 tablespoons Worcestershire sauce 3 tablespoons olive oil 1 tablespoon minced garlic 2 teaspoon EACH: ground cumin AND chili powder (or more to taste) 1 teaspoon smoked paprika ½ teaspoon red pepper flakes (or more to taste) 1 teaspoon salt and ½ teaspoon … Read more
