Tasty Cauliflower Soup with Roasted Cauliflower Topping (Page 4 ) | August 19, 2024

Serving Suggestions:

• • Serve with crusty bread or a side salad for a complete meal.
  • Garnish with a drizzle of olive oil or a sprinkle of fresh herbs like parsley or chives.

Cooking Tips:

• • For a richer soup, you can replace part of the milk with cream or a dollop of butter.
  • If you prefer a dairy-free version, substitute the milk with a non-dairy alternative like almond or coconut milk.

• Roasting the cauliflower topping adds a depth of flavor and a pleasing texture contrast to the creamy soup.

Nutritional Benefits:

• • Cauliflower: Low in calories and high in vitamins C and K, plus antioxidants.

• Carrots: Provide beta-carotene and fiber, supporting eye health and digestion.
• Potatoes: A good source of potassium and a filling base for the soup.

Dietary Information:

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