Helpful Tips
Immediate Cooking: If you use the microwave to defrost, cook the meat immediately after the process.
Direct Cooking: For some cuts such as ground meat or small pieces, you can cook them directly from frozen, adjusting the cooking times.
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Thanks for your SHARES!
Fried-Cabbage with Bacon ; Onion ;& ;Garlic
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Since I came across this technique, I no longer discard orange peels
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Well be deported since we havent paid our rent in months
Never knew to do this! Always just tossed it out
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