The easiest cookie recipe! In 10 minutes! Tastes better than in the store! For tea in minutes (Page 4 ) | August 28, 2024
Annonce:

6. Bake

  • Place the cookies on a baking sheet lined with parchment paper, spacing them slightly apart.
  • Bake in the preheated oven for 10-12 minutes, or until the edges are slightly golden. Be careful not to overbake; the cookies should remain soft in the center.

7. Cool and Serve

  • Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these quick and easy cookies with a cup of tea or as a sweet treat any time of the day! With their soft, melt-in-your-mouth texture and delightful chocolate filling, they’re sure to become a favorite in your home. Happy baking!

Advertisement:

Next: How To Make Moist Pumpkin Bread
READ IT!

Thanks for your SHARES!

Advertisement: