The Easiest Pineapple Bake: A Tropical Delight in Every Bite
Introduction:
Indulge in a dessert that brings the essence of the tropics to your table with minimal effort. This Pineapple Bake combines the sweet and tangy flavors of crushed pineapple with a velvety custard-like texture, making it a versatile treat suitable as a side dish or a standalone dessert. With just a handful of ingredients and straightforward preparation, this recipe is perfect for both novice and seasoned bakers.
Ingredients:
1 can (20 oz) crushed pineapple with juices
¾ cup sugar
2 large eggs
2 tablespoons cornstarch
2 teaspoons vanilla extract
1½ tablespoons butter, sliced into pats
1 teaspoon ground cinnamon
Instructions:
Please Head On keep on Reading (>)
Cajun Shrimp Pasta With Sausage
The Wonders of Green Beans: A Delicious Recipe for Blood Sugar Control
Analyzing the Juicy Steak: A Deep Dive into a Culinary Delight
All the grandkids wanted seconds and grandpa ate three of them.
This water will make your plants bloom on the balcony or garden for a whole year
This is What Happens if You Burn a Bay Leaf in Your Home
Baked Italian Sausage and Bowtie Pasta
Pollinators, such as bees, butterflies
My daughter enjoys making these to give as presents. I tried it, and it’s excellent.
