Instructions:
Preheat the Oven:
Set your oven to 350°F (175°C). Lightly grease a 9×9-inch baking dish and set aside.
Prepare the Pineapple Mixture:
In a large bowl, combine the crushed pineapple (with juices), sugar, eggs, cornstarch, and vanilla extract. Stir until all ingredients are thoroughly mixed.
Assemble the Bake:
Pour the pineapple mixture into the prepared baking dish. Dot the surface with butter pats and sprinkle evenly with ground cinnamon.
Bake:
Place the dish in the preheated oven and bake for approximately 45 minutes, or until the edges are bubbly and the top has a light golden hue.
Serve:
Allow the bake to cool for 5–10 minutes before serving warm. Alternatively, refrigerate until completely chilled if a cold dessert is preferred. For an added touch, top with whipped cream or a scoop of vanilla ice cream.
Notes:
Flavor Variations: For an extra tropical twist, consider adding ½ teaspoon of coconut extract along with the vanilla.
Additional Toppings: Garnishing with maraschino cherries or toasted coconut can introduce additional textures and flavors.
Adult Version: A light drizzle of pineapple rum before serving can elevate the dessert for adult gatherings.
This Pineapple Bake is not only a breeze to prepare but also delivers a burst of tropical flavors that are sure to impress. Whether you’re looking for a quick weeknight dessert or a dish to share at gatherings, this recipe is a must-try.
Garlic Butter Steak Bites and Cheesy Smashed Potatoes
DOES ANYONE HERE ACTUALLY EAT STUFFED BELL PEPPERS
Baked Legs With Cream Of Mushroom
Wash black clothes in the machine without bleaching them: the trick that not everyone knows!
GARLIC AND BUTTER FLATBREAD
Whenever I make this dish, the house smells divine. This dish is an absolute sensation
Dirty kitchen towels? A handful of this product and they’ll be as good as new again.
3 tricks to recover the color from faded or worn clothes (and make them look like new again)
The first animal you see will reveal something about your personality.
