The Incredible Method for Super Crispy Baked Potatoes | November 10, 2025
Ingredients:
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4 large russet potatoes (they’re perfect for crispiness due to their high starch content)
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2 tablespoons olive oil (or melted butter)
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Kosher salt (for seasoning)
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Freshly ground black pepper (optional)
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Optional toppings: sour cream, shredded cheese, chives, butter, bacon bits, etc.
Instructions:
see continuation on next page
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