The way to restore the non-stick layer is very simple with fresh milkNon-stick kitchenware
Restoring the non-stick coating using milk is an extremely effective and cost-saving method. Milk contains a type of protein called casein, which, when heated, bonds together to form a coating on the pan’s surface. This quickly restores the non-stick capability.
Step 1: You can use either unsweetened or sweetened milk. First, pour enough milk into the pan to cover the entire bottom. Be careful to avoid spilling the milk, which could create a mess in your kitchen and require extra cleaning.
continued on next page
The Best Smothered Chicken and Rice Recipe
Belly Fat Burning Rice and Egg Delight
Preserving the Charm of Garlic: A Timeless Storage Guide
Don’t throw away the cardboard toilet paper roll, you can’t imagine what you can do with it
“Lord…the house smelled amazinggg while this baked, I could hardly wait until it cooled”
Discover 12 Unexpected Uses for Cinnamon in Everyday Life
Cheesy Scalloped Potatoes
Garlic Flatbreads that you can make in just 10 minutes
Banana Cheesecake Delight
