The moment I took a bite of this recipe, I knew I had to get seconds

Ingredients:

  • 1 pound (450 grams) shrimp, peeled and deveined
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 cup (240 ml) chicken broth
  • 1 cup (240 ml) heavy cream
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup (100 grams) cheddar cheese, grated
  • 1/4 cup (25 grams) Parmesan cheese, grated
  • Fresh parsley, finely chopped for garnish
  • For the Topping:
  • 1 cup (100 grams) breadcrumbs
  • 2 tablespoons melted butter

Directions:

  • Preparation: Set your oven …
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