1. Selecting Your Peppers
Choose fresh, sharp green peppers for the best results. These peppers are rich in vitamins A and C, which are excellent for boosting immunity and maintaining healthy skin. Make sure the peppers are clean and free from blemishes.
2. Preparing the Infusion
You’ll need a clean, dry bottle—glass is preferable as it doesn’t retain odors or chemicals from previous uses. Slice your green peppers thinly, removing the seeds if you prefer a less spicy infusion. The seeds and membranes can be left in if you’re up for an extra kick!
3. Infusing the Water
CONTINUE READING ON THE NEXT PAGE
Buttery Brown Sugar Honey Roasted Carrot
SWEDISH MEATBALL NOODLE BAKE
5 Amazing Health Benefits of Watermelon Seeds
With heavy hearts, we remember the remarkable legacy he leaves behind
10 genius tricks to revive your garden patio
Powerful Homemade Cough Syrup with Ginger and Thyme
Top 15 des crèmes pour les mains les plus efficaces
If you have a spoonful of raw honey before going to bed, these are the effects
Add a bowl of ‘magic water’ to your washing machine
