FAQ:
1. Are milk tablets healthy?
Yes, milk tablets contain protein and calcium, but remember to consume them in moderation, especially when combined with sugar.
2. Can I use plant milk instead of cow’s milk?
Of course! Coconut or almond milk will work great in this recipe, giving it a unique flavor.
3. What to do if the mixture is too thick?
Add a little more milk and heat gently until you reach the desired consistency.
Summary:
Don’t throw away canned milk tablets – use them as a golden ingredient in your kitchen! It’s not only a way to reduce food waste, but also an opportunity to discover new, unique flavors.
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