Refrigerated crescent rolls form the ideal base for quick-and-easy baked fruit dumplings. In the recipe below, you wrap the dough around canned peach sections and drizzle them with peach syrup, butter and cinnamon sugar. The dumplings bake up into a dessert that’s tender inside, crisp outside and utterly delicious.
While these dumplings are perfect on their own, they’re even yummier when served with a creamy topping. Vanilla ice cream, whipped cream or even sour cream are all tasty options. Once they melt into the hot crevices of the dumplings, this dessert becomes a true comfort food delight.
Peach dumplings
Servings: 8
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Ingredients
CONTINUE READING ON THE NEXT PAGE🥰💕
Cream Potato Soup
Reuse Your Milk Carton for This Handy Homemade Recipe!
The Glass Technique: Transforming Oven-Baked Potatoes
Heather Locklear: A Life of Ups and Downs
My clothes were not only pure white and smelling fresh after washing, then my neighbor told me this trick!
Here is the secret of cleaning drain pipes, the plumber’s method comes out
How to Prevent an Icy Windshield With A Simple Hack?
Creamy Lemon Mousse: Light, Refreshing & Irresistibly Smooth
Yummy Oven Baked Fried Chicken
